Crazy Delicious – Netflix isn’t new to the cooking competition party; this is the place where a great deal of the platform’s less polarising content lives. What makes the forage-centered Crazy Delicious stand apart among the opposition surplus is simply the level where these trained hopeful cooks convey round after round. A lot is on the line: Whoever can satisfy the ominous Food Gods leaves with the culinary Holy Grail, The Golden Apple. Imagine each scrumptiously described book delicacy enlivened and served in new and creative ways, ready for picking over—that is Crazy Delicious.
A trio of home cooks are whisked away to a supernatural forest where the ingredients grow on trees (no word on where the contestants discover things like corn flakes, however). They’re tested to make numerous dishes for the food gods of the nursery, a trio of show—Carla Hall, Heston Blumenthal, and Niklas Ekstedt—who chill in a flawless hangout space and slip to the set beneath so as to tutor the cooks.
The show is a co-creation among Netflix and Channel 4, the UK network that currently airs The Great British Bake-Off, and aired in the UK in the starting of the year.
There are only six epsiodes, and in every one, three contestants compete in three rounds:
1. The Magic Ingredient, wherein Crazy Delicious they utilize one ingredient as the star of their dish. The winner gets a 10-minute head start in the second round.
2. The Reinvention, which asks them to rethink basic dishes (barbecued cheddar, pizza), and results in elimination of one of the contestants.
3. The Final Feast, which requests that they cook food that fits into a general classification—early lunch, a birthday celebration, a cookout, a grill.
To accumulate their ingredients, they search in the forest, or “enchanted garden” and “magical, edible world,” as host Jayde Adams calls it in the introduction. Set designer of the show, Peter Gordon has developed this around an enormous tree, and underneath it is a ton of foliage and food.